Let’s Discuss Zucchini
This time of year it’s like feast or famine with these green beauties. Here are some ways of preserving your bountiful harvest to enjoy later.
Broad Bean Custard
The broad bean’s short and sweet season is celebrated by Italian home cooks and chefs. Turns the humble bean into something special. Serves: 4 INGREDIENTS:
Pimped Up Spaghetti Bolognese
Here’s a way to pimp up the family favourite Spaghetti Bolognese using St Fiacres Passata Sauce and St Fiacres Sweet Red Capsicum Puree. Serves: 6-8Skill
Stir Fry – Pork or Chicken with a twist, served with rice or noodles.
Stir Fry – Pork or Chicken with a twist, served with rice or noodles.
Zucchini Pineapple Jam
Tastes great on its own with heaps of delicious butter on pancakes, crumpets or sourdough bread.
Mulled Wine
Spice things up on a chilly night with Krooked Row’s traditional Mulled Wine recipe. Serves: 4-6Skill Level: EasyPreparation: 5 minsCooking Time: 20 mins Homemade Mulled